.jpg)
.jpg)
.jpg)
Ingredients
- 2 large zucchinis
- ½ cup (120ml) tomato sauce
- 1 tsp. dried oregano
- 1 cup (225g) mozzarella cheese, shredded
- 4 tbsp. parmesan cheese, grated
Prep Time:
10
Minutes
Directions
Cook Time:
10
Minutes
- Preheat the oven to 430°F (220°C). Line a baking sheet with baking paper.
- Cut the zucchini into ¼ inch thick slices and arrange on the baking sheet. Top the zucchini slices with the tomato sauce, oregano, and cheese.
- Place the baking sheet into the oven and bake for 5-7 minutes or until the zucchini is tender. Then broil (grill) the zucchini for 5 minutes, or until the cheese has melted.
- VEGANV
- VEGANV
- VEGATARIANVT
- VEGATARIANVT
- HIGH PROTEINHP
- HIGH PROTEINHP
- GLUTEN FREEGF
- GLUTEN FREEGF
- LOW CARBLC
- LOW CARBLC
- CONTAIN NUTSN
- CONTAIN NUTSN
- DAIRY FREEDF
- DAIRY FREEDF
- MEAL PREPMP
- MEAL PREPMP
