%2520SWEET%2520POTATO%2520PANCAKES(Main%2520Image).jpeg)
%20SWEET%20POTATO%20PANCAKES(Top%20Thumbnail).jpg)
%20SWEET%20POTATO%20PANCAKES(Bottom%20Thumbnail).jpg)
Ingredients
- 2 cups (300g) sweet potato, grated
- ½ small onion, grated
- 1 clove garlic, crushed
- 2 eggs
- 3 heaped tbsp. buckwheat flour
- 2 tbsp. coconut oil
- ½ tsp. sweet paprika
Prep Time:
Minutes
Directions
Cook Time:
Minutes
Place the grated sweet potato and onion in a large bowl. Add in the crushed garlic, eggs, flour, season with salt and pepper, as well as the paprika. Mix thoroughly.
Heat the coconut oil in a pan, and add a heaped tbsp. of the better per 1 pancake (makes around 16). Fry for around 3 minutes on medium heat, then flip and fry for another 1-2 minutes.
Serve with your favourite toppings (see ideas below).
omato / cream / lamb's lettuce or parsley / onion • sliced cherry tomatoes / feta cheese / rocket / onion • hummus / avocado / tomato / onion
- VEGANV
- VEGANV
- VEGATARIANVT
- VEGATARIANVT
- HIGH PROTEINHP
- HIGH PROTEINHP
- GLUTEN FREEGF
- GLUTEN FREEGF
- LOW CARBLC
- LOW CARBLC
- CONTAIN NUTSN
- CONTAIN NUTSN
- DAIRY FREEDF
- DAIRY FREEDF
- MEAL PREPMP
- MEAL PREPMP
