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641
High Protein
242
Vegetarian
250
Vegan
5
Low Carb
224
Meal Prep
398
Gluten Free
332
Dairy Free
289
Under 10 Minutes
75
Under 20 Minutes
84
Under 30 Minutes
71

Satay Peanut Sauce

Recipe time
5 Minutes
Ingredients
Directions
Nutritional Info

Ingredients

  • 1 cup (125g) roasted peanuts, unsalted
  • 2 cloves garlic, chopped
  • 1 tsp. tamari
  • 2 tsp. sesame oil
  • 2 tbsp. coconut sugar
  • 2 tbsp. fish sauce
  • 2 tbsp. lime juice
  • ⅛ tsp. cayenne pepper
  • ½ cup (120ml) coconut milk, canned
Prep Time:
5
Minutes

Directions

Cook Time:
0
Minutes
  1. Place the peanuts into a food processor and pulse until finely ground. Add the remaining ingredients, and process until well combined.
  2. Transfer to a bowl, then taste and adjust the seasoning by adding more fish sauce, lime juice and cayenne pepper. If necessary, thin the sauce with a little water to reach the desired consistency.
  1. VEGAN
    V
  2. VEGAN
    V
  3. VEGATARIAN
    VT
  4. VEGATARIAN
    VT
  5. HIGH PROTEIN
    HP
  6. HIGH PROTEIN
    HP
  7. GLUTEN FREE
    GF
  8. GLUTEN FREE
    GF
  9. LOW CARB
    LC
  10. LOW CARB
    LC
  11. CONTAIN NUTS
    N
  12. CONTAIN NUTS
    N
  13. DAIRY FREE
    DF
  14. DAIRY FREE
    DF
  15. MEAL PREP
    MP
  16. MEAL PREP
    MP

Nutritional Information

Per Serving

  1. Macro Nutrients

  2. Protein
    5
    g
  3. Fats
    13
    g
  4. Carbs
    6
    g
  5. Calories
    150

Micro Nutrients

Magnesium
.21
Potassium
.75
Sodium
1.3g
Total servings
4
Servings