%20EGG%20AND%20TUNA%20TOAST%20WITH%20HONEY%20MUSTARD%20(Main%20Image).jpg)
%20EGG%20AND%20TUNA%20TOAST%20WITH%20HONEY%20MUSTARD%20(Secondary%20Image).jpg)
%20EGG%20AND%20TUNA%20TOAST%20WITH%20HONEY%20MUSTARD%20(Third%20Image.jpg)
Ingredients
- 2 slices bread
- 1 tsp. butter
- handful rocket
- 5 oz. (145g) can tuna in brine, drained
- 1 egg, boiled to your liking
- 1 tbsp. Dijon mustard
- ½ tbsp. honey
- ¼ small onion, sliced
- salt and pepper
Prep Time:
5
Minutes
Directions
Cook Time:
10
Minutes
Boil the egg to your liking. Toast the bread and spread with the butter.
Top the toast with rocket, pieces of tuna and egg slices.
Mix the mustard with the honey and drizzle over the egg. Finally top with the sliced onion and season with salt and pepper, to taste. Serve immediately.
- VEGANV
- VEGANV
- VEGATARIANVT
- VEGATARIANVT
- HIGH PROTEINHP
- HIGH PROTEINHP
- GLUTEN FREEGF
- GLUTEN FREEGF
- LOW CARBLC
- LOW CARBLC
- CONTAIN NUTSN
- CONTAIN NUTSN
- DAIRY FREEDF
- DAIRY FREEDF
- MEAL PREPMP
- MEAL PREPMP
