Cucumber Toast With Radishes and Sprouts
10 Minutes
Ingredients
- 4 oz. (125g) cream cheese, room temperature
- 2 oz. (60g) feta cheese, room temperature
- 2 tbsp. green onion, sliced
- ½ tsp. garlic, minced
- 4 slices whole-grain bread, toasted
- ½ cucumber, sliced
- 2 radishes, sliced
- ¼ cup (10g) alfalfa sprouts, or other
- salt & black pepper
- In a small bowl, combine the cream cheese, feta cheese, green onion, and garlic. Season to taste with salt and pepper and mix well.
- Toast your bread and then spread the cream cheese mixture evenly between the 4 slices of toast.
- Top with the cucumber, radishes and sprouts. Season with a little more salt and pepper and serve.
VEGAN
V
VEGAN
V
VEGATARIAN
VT
VEGATARIAN
VT
HIGH PROTEIN
HP
HIGH PROTEIN
HP
GLUTEN FREE
GF
GLUTEN FREE
GF
LOW CARB
LC
LOW CARB
LC
CONTAIN NUTS
N
CONTAIN NUTS
N
DAIRY FREE
DF
DAIRY FREE
DF
MEAL PREP
MP
MEAL PREP
MP
Nutritional Information
Per Serving
Macro Nutrients
Protein
Fats
Carbs
Calories
4
Servings