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641
High Protein
242
Vegetarian
250
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5
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224
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398
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332
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289
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Under 20 Minutes
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Balsamic Vinaigrette Dressing

Recipe time
25 Minutes
Ingredients
Directions
Nutritional Info

Ingredients

  • 4 tbsp. olive oil
  • 4 tbsp. red onion, diced
  • 3 cloves garlic, crushed
  • 1 tsp. dijon mustard
  • 1 tsp. maple syrup
  • 3 tbsp. balsamic vinegar
  • 1 tbsp. fresh lemon juice
  • ⅛ tsp. salt
Prep Time:
5
Minutes

Directions

Cook Time:
20
Minutes
  1. Heat the oil in a small skillet over a medium-high heat. Add the onion and garlic and sauté for 1-2 minutes.
  2. Turn the heat down to low and let the onions simmer uncovered for 10-15 minutes. Then remove from heat and set aside to cool.
  3. Add all ingredients for the dressing into a jar, close tightly and shake until all the ingredients are well combined. Store in the refrigerator until ready to use.
  1. VEGAN
    V
  2. VEGAN
    V
  3. VEGATARIAN
    VT
  4. VEGATARIAN
    VT
  5. HIGH PROTEIN
    HP
  6. HIGH PROTEIN
    HP
  7. GLUTEN FREE
    GF
  8. GLUTEN FREE
    GF
  9. LOW CARB
    LC
  10. LOW CARB
    LC
  11. CONTAIN NUTS
    N
  12. CONTAIN NUTS
    N
  13. DAIRY FREE
    DF
  14. DAIRY FREE
    DF
  15. MEAL PREP
    MP
  16. MEAL PREP
    MP

Nutritional Information

Per Serving

  1. Macro Nutrients

  2. Protein
    0
    g
  3. Fats
    9
    g
  4. Carbs
    5
    g
  5. Calories
    101

Micro Nutrients

Magnesium
.21
Potassium
.75
Sodium
1.3g
Total servings
6
Servings