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ASIAN SCRAMBLED EGGS

Recipe time
10 Minutes

Ingredients

  • 3 eggs
  • soy sauce, few drops
  • handful coriander, chopped
  • ¼ avocado
  • ½ tsp. black sesame seeds, to serve
Prep Time:
Minutes

Directions

Cook Time:
Minutes

Separate the egg yolks and whites. Mix the yolks with the soy sauce and chopped coriander.  

On a dry non-stick pan, fry the egg whites until almost done. Take off the heat and add in the egg yolks, stirring well for about half a minute. 

Serve sprinkled with black sesame seeds, additional coriander (optional) and avocado on the side.

  1. VEGAN
    V
  2. VEGAN
    V
  3. VEGATARIAN
    VT
  4. VEGATARIAN
    VT
  5. HIGH PROTEIN
    HP
  6. HIGH PROTEIN
    HP
  7. GLUTEN FREE
    GF
  8. GLUTEN FREE
    GF
  9. LOW CARB
    LC
  10. LOW CARB
    LC
  11. CONTAIN NUTS
    N
  12. CONTAIN NUTS
    N
  13. DAIRY FREE
    DF
  14. DAIRY FREE
    DF
  15. MEAL PREP
    MP
  16. MEAL PREP
    MP

Nutritional Information

Per Serving
  1. Macro Nutrients

  2. Protein
    19
    g
  3. Fats
    14
    g
  4. Carbs
    5
    g
  5. Calories
    270

Micro Nutrients

Magnesium
.21
Potassium
.75
Sodium
1.3g
Total servings
1
Servings